Venue Management Services

Catering

VMS utilises a diverse panel of contracted caterers across its exclusive venues- the VMS panel of caterers has been selected based on the following criteria:

  • Accredited and registered catering and kitchen premises
  • Attention to detail
  • Excellent client service
  • Fresh seasonal ingredients
  • Flexible menus
  • Menus across a range of catering styles and budgets
  • Experienced off-site caterers
  • The VMS panel of caterers is reviewed annually to ensure consistent quality.

Once you have selected a suitable venue for your requirements and tailored catering proposal will be generated subject to your specific requirements.